Blog

Claire Randall is CEO of Grand Central Bakery, a B-Corp certified artisan bakery in Oregon and Washington with a community-centered mission.

Kim Malek is the visionary behind Salt & Straw Ice Cream and cofounder with cousin Tyler. They build community as a company that cares.

Jon Roesser manages Weavers Way, a consumer-owned food co-op in Philadelphia with 3 stores, 2 farms, a non-profit, and community newspaper.

Julie Allen shares her battle with eating disorders and mental illness and how she has found her fertile ground through her boutique.

Aaliyah Nitoto is the visionary founder of Free Range Flower Winery, which makes wine from organically grown flowers, not grapes.

Nura Elmagbari arrived in the U.S. as a child. In spite of facing bigotry all her life, she has created a life of faith, service, and love.

Surviving horrible sexual assault and trauma, Tracey Osborne now helps other survivors recover from trauma.

Daniel Sartin has survived a lifetime of trauma and difficulty, but he is upbeat, optimistic, and committed to helping the homeless.

Lara Smith is former managing director of Dad’s Garage, a theatre company in Atlanta. Lara is a nonprofit powerhouse, and I loved our chat!

Acting Global Head of the Macquarie Group Foundation Erin Shakespeare shares about Macquarie’s generous philanthropic efforts

Companies That Care podcast with Aroa Fernandez Alvarez, cofounder of Trace Collective in London, on a mission to make fashion regenerative

Walking into an office as just Joy, it is the most liberating thing, and I will never go back.

This week I interviewed my friend April Brenden-Locke and Miguel Ochoa Castellanos about Hogar Infantil in Chiapas, Mexico.

The humanity of America lives in the resilience of its people...which makes us realize America is full of angels.